Although I have tried very hard not to make lists since losing my flowery Filofax, I haven’t been entirely successful. Without realising it, I have been mentally compiling a list of things that I will never do. I know that this isn’t in keeping with the self-improvement spirit of our age, but I think that delusions clutter our path and we need to clear them away.
I recently listened to a podcast about a woman called Jini Reddy, who had spent five days alone at the top of a remote mountain in the Pyrenees with only her tent, drinking water and a talisman to ward off danger. Her aim was to achieve self-knowledge and a deeper connection with the landscape, and she was so successful that it changed the course of her life. It certainly seems to have worked for her, but I can’t imagine wanting anything enough to spend five days by myself at the top of a mountain with no food and in constant danger of encountering the local Yeti. I am resigned to living with limited self-knowledge and a semi-detached relationship with nature.
Furthermore, I will not be making my own bread. Why would I when Tesco makes such delicious tiger loaves?
Many people have a vague idea that they’d like to write a novel some day. It is said that everyone has a book in them, but I think that in most cases it should probably stay there. I am one of those people. I have no stories to tell whatsoever. The author Joanne Harris has written a book about writing and gives suggestions to encourage aspiring writers. Ideas, she says, are all around us: for example, you see a woman running for a bus – imagine where she might be going. I’d simply be hoping that she caught it and, if pushed, could speculate that she might be going home or perhaps to work. I don’t think it’s the basis for a great work of fiction. Hilary Mantel doesn’t need to worry about the competition.
Growing veggies should be on my ‘don’t-even-consider-it’ list, but for some reason I cling to the dream of eating produce fresh from the garden. I can just see myself popping out to the veg patch with a trug over my arm and picking fresh peas for supper. So, despite years of failure, I still plant seeds of hope. One of five things then happens: 1) birds come and eat the seeds before they have a chance to germinate; 2) they don’t germinate because they expired in 2015; 3) the seeds do germinate, but I forget to water them and they die; 4) the seeds start to grow, I remember to water them and then the juicy little seedlings are eaten by an assortment of caterpillars, slugs, snails and flies; or 5) the seeds germinate and grow, I remember to water them, the local insects inexplicably fail to eat them and we actually have fresh vegetables ready to pick and eat. I then realise that these plants which I have lovingly tended will provide us with enough peas for exactly one meal. I really need to have a word with myself.
I’ve never tried a Tiger Loaf from Tesco, but it sounds like a wager to me!
I’ll have to offer you a piece of my heavy wholemeal soda bread that I’ve baked ever since our trip to Ireland in 2007. Then see what you think. It’s easy to make.
Heavy bread, Robert? I’m not so sure…
You do make me laugh! Yet another thing we have in common (inability to grow anything successfully from seed)….
Maybe we should try sunflowers?
I used to make my own bread. Long since asked myself ‘why?’ Life is too short to spend all that time kneading and as for pasta making – shoving too damp pasta through a pasta maker and then having to spend ages prising it out of all the hard-to-get-to bits is just not something I will be doing again soon, in fact ever!
That time could be spent much more usefully planning a trip to Italy.
This is why I am so impressed with farmers…. given how our veg get eaten it’s a wonder they get anything from field to shop. I also love your writing!
It is a minor miracle.